¿Qué es Reishi (Ganoderma lucidum) Extract? Aplicaciones, dosis, alternativas y especificaciones
Última actualización: 2026-11-14 · grado alimenticio
- Datos rápidos
- Nombre
- Reishi (Ganoderma lucidum) Extract
- Grado
- grado alimenticio
- Certificaciones
- ISO 9001 · ISO 22000 · HACCP · FAMI-QS · Kosher · Halal · GMP · SGS
- Áreas de aplicación
- 5
- Documentación
- COA · TDS · SDS
Resumen
Reishi Ganoderma Extract, also known as Reishi Extract or Ganoderma lucidum Extract, es un natural plant extracto processed from the dried fruiting body of the medicinal fungus Ganoderma lucidum or Ganoderma sinense (Polyporaceae family) through extractoion, filtration, concentration, and drying processes. It es un functional ingredient with multiple biological activities. Ganoderma has been used as a medicinal fungus in China for over 2000 years and es un treasure in the treasury of traditional Chinese medicine, known as the “fairy herb” and “auspicious herb”. The Shennong Bencao Jing (The Divine Farmer‘s Materia Medica) from the Eastern Han Dynasty listed Ganoderma as a superior-grade herb, a renowned tonic for strengthening the body and reinforcing the vital energy. The Compendium of Materia Medica records: “Ganoderma is neutral in nature, bitter in taste, non-toxic. Mainly indicated for chest binding, benefits heart qi, tonifies the middle, aumenta wisdom, previene forgetfulness, long-term use lightens the body, previene aging, and prolongs life.” The Chinese Pharmacopoeia (2020 edition) records that the source of Ganoderma crude drug is the dried fruiting body of Ganoderma lucidum or Ganoderma sinense. Reishi extracto is produced using modern bioextractoion technology, combining the traditional medicinal value of Ganoderma with modern pharmacological research results, targeting core health needs como human immune regulation, antioxidante, and metabolic mejoranment. It es un natural plant extracto product con alto biological activity and functional specificity. El producto strictly controls the content and ratio of major active ingredients como Ganoderma polysaccharides and triterpenoids to garantizan optimal health promotion. Reishi extracto products are disponible in various forms, incluyendo ratio extractos (4:1, 10:1, 20:1, 50:1, etc.), polysaccharide content specifications (10%-50%), triterpene content specifications (1%-10%), así como polvos, capsules, tablets, and oral líquidos.
To date, scientific research has confirmed that over 400 bioactive metabolites have been obtained from different parts of Ganoderma incluyendo fruiting bodies, mycelium, and spores, incluyendo Ganoderma polysaccharides, polysaccharide peptides, triterpenoids, nucleosides, sterols, alkaloids, furan derivatives, peptides, amino acids, volatile aceites, and trace elements. Among them, polysaccharides and triterpenoids are the main components. Additionally, it contiene other active components with unique biological functions, como sterols, nucleosides, and polyphenols [8†L8-L9]. These active compounds are the main source of Ganoderma-related therapeutic and pharmacological functions, incluyendo anti-cancer, anti-inflammatory, anti-diabetic, antioxidante, blood lipid regulation, heart protegenion, sleep promotion, anti-ulcer, antiviral, anti-aging, antibacterial, and immunomodulatory activities. El principal active components of Reishi extracto are shown in the table below: Component Category
Ganoderma Polysaccharides: Ganoderma polysaccharides are one of the most important active components in Ganoderma, with broad immunomodulatory effects. Ganoderma is considered an immunomodulator and has been shown in many studies to promueven and regulate the immune system. The immunomodulatory mechanisms of Ganoderma include improving the proliferation and activity of antigen-presenting cells (dendritic cells), enhancing the phagocytic activity of natural killer (NK) cells and mononuclear macrophages, and promoting humoral and cellular immunity (B and T lymphocytes) así como the production of immunoglobulins and cytokines. The Chinese Pharmacopoeia (2020 edition) uses UV-Vis spectrophotometry con unhydrous glucose as the reference standard to determine the polysaccharide content of Ganoderma, stipulating that the polysaccharide content in Ganoderma crude drug shall not be less than 0.9%.
Aplicaciones
Alimentos Saludables
1 Immune Enhancement Alimentos Saludables: Reishi extracto es un core ingredient in immune-enhancing health foods. Ganoderma polysaccharides can promueven and…
Suplementos Dietéticos
1 Daily Immunity Support: Reishi extracto can be made into capsules, tablets, and softgels as daily immune apoyan supplements. 2 Nutrición Deportiva…
Alimentos Funcionales and Bebidas
1 Solid Bebidas: Típico addition amount is 0.5%-5%. 2 Líquido Bebidas: Típico addition amount is 0.5%-2%. 3 Pressed Candies: For easy…
Cosmética and Personal Care
1 Anti-aging/Anti-wrinkle Products: The antioxidante activity of Reishi polysaccharides can scavenge free radicals. 2 Soothing and Repair Products…
Medicina Veterinaria and Aditivos para Piensos
1 Acuicultura: Reishi extracto can be used as an aquatic feed additive. 2 Livestock and Aves de Corral Farming: Can be used as a natural functional feed…
Especificación
| Alto triterpene content (1%-10%), significant anti-inflammatory and hepatoprotegenive activity | Farmacéutico products, premium health foods | |
|---|---|---|
| β-Glucan Especificación | 10%, 15%, 20%, 25%, 30% | HPLC/Enzymatic method |
| Alto β-glucan content (10%-30%), targeted immunomodulation | Premium suplemento dietéticos | |
| Dual Extraction Especificación | Mixed standardization of polysaccharides + triterpenes | UV/HPLC |
| Simultaneous enrichment of polysaccharides and triterpenes | Comprehensive health products | |
| Grado cosmético | Personalizadoized per customer requirements | HPLC/UV/Corporate standard |
| Alto pureza, low microbiological counts | Anti-aging serums, creams, repair products | |
| Orgánico Grado | Personalizadoized per customer requirements | HPLC/Corporate standard |
| USDA/EU orgánico certified, non-GMO, no irradiado | Premium orgánico suplemento dietéticos | |
| Líquido Grado | Calculated by solid content | HPLC/UV |
| Concentrated solución | Oral líquidos, drops, líquido supplements | |
| Extract Pasta | Densidad específica d=1.10–1.20 | Comprehensive indicators |
| Alto-concentration active component enrichment | Farmacéutico materias primas, cosmetic materias primas | |
| 3.3 Típico Technical Especificacións (Supplier Especificacións/Corporate Normas) | Parámetro | Especificación Range/Index |
| Método de ensayo | ||
| Apariencia | Light brown to brown polvo, uniform in color | Inspección visual |
| Ratio Extract Especificacións | 4:1, 10:1, 20:1, 50:1 | Referring to corporate standards |
| Polysaccharide Contenido | 10% – 50% (depending on grade) | Phenol-sulfuric acid colorimetry (referring to Chinese Pharmacopoeia) |
| Total Triterpene Contenido | 1% – 10% (depending on grade) | Vanillin-colorimetry/HPLC |
| β-Glucan Contenido | 10% – 30% | HPLC/Enzymatic method |
| Ganoderic Acid A Contenido | ≥0.1% (de alta calidad Ganoderma lucidum) | HPLC (Chinese Pharmacopoeia General Chapter 0512) |
| Particle Size (polvo form) | 100% through 80 mesh – 200 mesh | Sieving method |
| Pérdida por secado (Humedad) | ≤5.0% – 8.0% | GB 5009.3 |
| Cenizas | ≤8.0% – 10.0% | GB 5009.4 |
| Plomo (Pb), mg/kg | ≤1.0–5.0 | GB 5009.12 |
| Arsénico (As), mg/kg | ≤1.0 | GB 5009.11 |
| Mercurio (Hg), mg/kg | ≤0.1 | GB 5009.17 |
| Cadmio (Cd), mg/kg | ≤0.1 | GB 5009.15 |
| Pesticide Residues | Compliant with export target country standards | GC-MS/LC-MS/MS |
| Total Aerobic Microbial Count, CFU/g | ≤1000–104 | Chinese Pharmacopoeia General Chapter 1105 |
| Mold and Yeast, CFU/g | ≤100–103 | Chinese Pharmacopoeia General Chapter 1105 |
| Coliformes, MPN/g | ≤30 (or not detected) | GB 4789.3 |
| Salmonela (25g) | No detectado | GB 4789.4 |
| Staphylococcus aureus (25g) | No detectado | GB 4789.10 |
| Especificaciones de empaque | 0.5 kg/bolsa, 1 kg/bolsa, 5 kg/bolsa, 10 kg/bolsa, 20 kg/tambor, 25 kg/tambor | |
| Vida útil | 24 meses (sealed, fresco y seco conditions) | |
| 3.4 Empaque and Almacenamiento |
Empaque y almacenamiento
- Empaque: Tambor de fibra de 25 kg neto con doble forro de PE.
- Muestra: Muestra gratis de 100-500 g disponible.
- Almacenamiento: Mantener en envases bien cerrados, en lugar fresco, seco y bien ventilado. Proteger de la luz y la humedad.
- Vida útil: 24 meses a partir de la fecha de fabricación.
Calidad y certificaciones
Cada lote es analizado por nuestro laboratorio de control de calidad interno. COA, TDS y SDS se proporcionan con cada envío.
Regulación y cumplimiento
UE
Cumple con las normativas de la UE y las normas FAMI-QS.
EE. UU.
Cumple con los requisitos de la FDA y la AAFCO.
China
Registrado bajo las normativas chinas del MOA.
Internacional
Certificado Kosher, Halal, ISO. Formularios TLC disponibles.
Seguridad y manipulación
- Clase de peligro: Generalmente no peligroso. Consulte la SDS para más detalles.
- Almacenamiento: Temperatura ambiente, seco, sellado. Evitar oxidantes fuertes.
- Transporte: Mercancía no peligrosa. Flete marítimo/aéreo estándar.
- SDS: Disponible bajo petición en sales@xadditive.cn.
Preguntas frecuentes
P1: ¿MOQ?
El MOQ es de 1 kg para prueba, 25 kg para pedidos regulares. Muestras gratis disponibles.
P2: ¿Vida útil?
24 meses a partir de la fecha de fabricación cuando se almacena correctamente.
P3: ¿Certificaciones?
ISO 9001, ISO 22000, HACCP, FAMI-QS, Kosher, Halal, COA, SDS, TDS.
P4: ¿Cómo obtener cotización?
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Solicitar cotización y COA
Solicite la ficha técnica vigente, una muestra de COA y una cotización por volumen — respuesta en 30 minutos en días laborables.
