O que é Fumonisin-Degrading Enzyme (FumD Carboxylesterase / Fumzyme), Feed Mycotoxin Detoxifier? Aplicações, dosagem, alternativas e especificações
Última atualização: 2026-11-14 · grau alimentício
- Dados rápidos
- Nome
- Fumonisin-Degrading Enzyme (FumD Carboxylesterase / Fumzyme), Feed Mycotoxin Detoxifier
- Grau
- grau alimentício
- Certificações
- ISO 9001 · ISO 22000 · HACCP · FAMI-QS · Kosher · Halal · GMP · SGS
- Áreas de aplicação
- 3
- Documentação
- COA · TDS · SDS
Resumo
Fumonisin Degrading Enzyme is a class of bio-enzyme preparations that can specifically convert fumonisins (FUM) in feed and food into low-toxicity or non-toxic products. Fumonisins are water-soluble secondary metabolites produced by Fusarium fungi such as Fusarium verticillioides and Fusarium proliferatum. To date, 28 fumonisin analogues have been identified, classified into four series: A, B, C, and P, among which FB1 is the most widespread and toxic contaminant. Fumonisin Degrading Enzymes primarily belong to the esterase class (EC 3.1.1.87). Their mechanism of action involves a two-step enzymatic reaction for complete detoxification of fumonisins: first, under the action of carboxylesterase, fumonisin B1 (FB1) is degraded to hydrolyzed fumonisin B1 (HFB1), with significantly reduced toxicity; subsequently, under the action of aminotransferase, HFB1 undergoes transamination to ultimately convert to 2-keto-HFB1. This synergistic "esterase + aminotransferase" mechanism ensures complete degradation of fumonisins into non-toxic metabolites. Fumonisins are the second most prevalent group of mycotoxins worldwide. Since 2014, fumonisins have been detected in 50% to 80% of US corn samples. Monitoring data from 2025 shows that fumonisin detection rates in China and Taiwan reached 99%, exceeding risk thresholds. As a feed additive, the core function of Fumonisin Degrading Enzyme is to degrade fumonisins in the animal digestive tract into non-toxic products, protecting animal health. The world's first commercial fumonisin degrading enzyme product is FUMzyme® (developed by BIOMIN, a DSM-Firmenich company), which is the first FDA-approved purified enzyme to specifically and irreversibly degrade fumonisins into non-toxic metabolites. This product has received regulatory approvals from major markets including the EU, US FDA, and Canadian CFIA.
Fumonisin Degrading Enzyme can be divided into the following main varieties by enzyme source, mechanism of action, and application field: Series
Fumonisin Degrading Enzyme occupies a unique position in the global mycotoxin detoxifier market characterized by "specificity, efficiency, irreversibility, and no secondary pollution." Its core advantages include:
Aplicações
Suínos
Fumonisins cause porcine pulmonary edema and inhibit protein synthesis, leading to slow growth in pigs. Fumonisin Degrading Enzyme effectively…
Armazenamento de Grãos e Processamento de Alimentos
Fumonisin Degrading Enzyme can be used for detoxification of corn, wheat, and other grains and their processed products. In grain storage and food…
Tabela de Referência de Adição
Animal Species
Especificação
| Type | Activity/Purity Requirement | Main Characteristics |
|---|---|---|
| Typical Applications | ||
| FUMzyme® (Commercial Purified Enzyme) | ≥3,000 U/g | Recombinantly expressed in Komagataella phaffii, FDA/EU/CFIA approved |
| Pig and poultry feed additives | ||
| Feed-Grade Fumonisin Degrading Enzyme | Corporate standard-dependent | Powder formulation, processing-resistant |
| Pig, poultry, aquaculture feed | ||
| Multi-Mycotoxin Degrading Enzyme Complex | Fumonisin + aflatoxin + zearalenone + DON multi-enzyme blend | Simultaneous multi-toxin degradation |
| Multi-mycotoxin contamination control | ||
| High-Purity Research-Grade Enzyme | High purity | Research enzyme |
| Scientific research, enzyme function testing | ||
| 3.3 Typical Technical Specifications | Parameter | Specification Range |
| Test Method | ||
| Aparência | White to off-white powder | Visual |
| Enzyme Activity (FUMzyme®) | ≥3,000 U/g | Tricarballylic acid release method |
| EC Number | EC 3.1.1.87 | — |
| Optimal Reaction pH | 8.0 (assay conditions) | pH-activity curve |
| Optimal Reaction Temperature | 30°C (assay conditions) | Temperature-activity curve |
| Production Strain | Komagataella phaffii DSM 32159 | — |
| Heavy Metals (as Pb) | ≤10 mg/kg | AAS |
| Arsenic (As) | ≤2 mg/kg | AAS |
| Total Plate Count | ≤1000 CFU/g | Plate count method |
| Validade | 24 months | — |
| Packaging Specifications | 25 kg/bag, etc. | — |
| 4. Product Application Fields |
Embalagem e armazenamento
- Embalagem: 25kg net fiber drum with double PE liner.
- Amostra: 100-500g free sample available.
- Armazenamento: Keep in tightly closed packaging, cool, dry, well-ventilated. Protect from light and moisture.
- Validade: 24 months from production date.
Qualidade e certificações
Cada lote é testado pelo laboratório de QC interno. COA, TDS e SDS fornecidos com cada remessa.
Regulamentação e conformidade
UE
Em conformidade com os regulamentos da UE e padrões FAMI-QS.
EUA
Aos requisitos da FDA e AAFCO.
China
Registrado conforme os regulamentos chineses do MOA.
Internacional
Certificado Kosher, Halal e ISO. Formulários FTA disponíveis.
Segurança e manuseio
- Classe de Perigo: Geralmente não perigoso. Consulte a SDS para detalhes.
- Armazenamento: Temperatura ambiente, seco, fechado. Evitar oxidantes fortes.
- Transporte: Mercadoria não perigosa. Frete marítimo/aéreo padrão.
- SDS: Disponível mediante solicitação em sales@xadditive.cn.
Perguntas frequentes
P1: MOQ?
O MOQ é de 1 kg para teste e 25 kg para pedidos regulares. Amostras grátis disponíveis.
P2: Validade?
24 meses a partir da data de fabricação quando armazenado corretamente.
P3: Certificações?
ISO 9001, ISO 22000, HACCP, FAMI-QS, Kosher, Halal, COA, SDS, TDS.
P4: Como obter uma cotação?
Envie um e-mail para sales@xadditive.cn com sua exigência. Respondemos em até 30 minutos.
Solicitar cotação e COA
Solicite a ficha técnica atual, uma amostra de COA e uma cotação por volume — resposta em 30 minutos em dias úteis.